Autumn menu in the club restaurant «5 element»

We invite you to immerse yourself in a taste journey with our new autumn menu! These dishes will warm you up on cool autumn days and give you a unique gastronomic experience.

Spaghetti with cuttlefish ink and seafood is a sophisticated spaghetti that absorbs the salty breath of the sea. Juicy seafood and unique bisque sauce create a real explosion of flavors that will transport you to the coast of the Mediterranean Sea.

Your favorite cream of mushroom soup is back! Gentle, velvety texture and rich mushroom aroma. Each spoonful is a true harmony of taste that envelops you in warmth and comfort.

Pike perch with vegetables - juicy fillet of pike perch, tender and aromatic, combined with bright seasonal vegetables and ering mushrooms. A light and at the same time rich dish that will give you a real autumn pleasure.

Bruschetta with eggplant jam. Yes, yes, it is the caramelized eggplant with apple that creates the perfect balance with the pieces of cheese and the date.

The special carpaccio is a real symphonic duet of thinly sliced, tender beef tongue and spicy pickled vegetables. Perfect harmony of flavors.

The menu is created with love for those who appreciate sophisticated combinations and unsurpassed flavors.

Do not miss the chance to taste autumn with us in the restaurant of the club “5 element” or order to take home with you!

067 555 1254